Try our guten-free, wheat-free, vegan and non-GMO, soft-baked Double Chocolate Chip cookies* if you are a true chocolate lover. The rich, chocolate flavor is enhanced by sugar crystals that are sprinkled on top before baking. Each small batch is hand-crafted in Vermont using the simplest ingredients free from chemicals and preservatives. Our cookies are big enough to share!
My family's favorite way to eat these cookies is warmed in a 250 degree oven for about 5 minutes, topped with a scoop of ice cream and drizzled with chocolate sauce. There's never enough chocolate as far as we're concerned…Enjoy!
*MINIMUM ORDER: 3 COOKIES (choose any flavor combination)
PLEASE NOTE: Once you receive our cookies, if you aren’t going to enjoy then within 2 weeks, please store them in the freezer.